Fresh From The Sea
All items served with fresh horseradish, homemade cocktail sauce & raspberry mignonette.
OYSTERS
Blue Point 2.50ea
Beau Soleil 3.00ea
Kumamoto 3.00ea
CLAMS
Little Necks 1.50ea
CRUSTACEANS
Jumbo Shrimp 3.50ea
Lobster Cocktail 14.00
Colossal Crabmeat Cocktail 14.00
Prix Fixe Menu
Choice of two courses 12.00
First Course
SOUP DU JOUR
Made from homemade stock, market vegetables and the freshest ingredients.
CAESAR SALAD
Chopped organic romaine, anchovy, pecorino, croutons.
BABY GREENS SALAD
Cherry tomatoes, cucumbers, red onion, lemon vinaigrette.
Second Course
CUBANO SANDWICH
Pulled pork, sliced ham, swiss cheese, pickles, hand cut fries.
SLICED STEAK SANDWICH
Grilled skirt steak, sautéed mushrooms, sautéed onion, mozzarella, hand cut fries.
SEARED TUNA SANDWICH
Homemade tartar sauce, hand cut fries.
All sandwich options available separately for 10.00 each.
A La Carte Menu
MANHATTAN CLAM CHOWDER9.00
Our staple red Manhattan clam chowder made with the freshest ingredients.
NEW ENGLAND CLAM CHOWDER9.00
Our staple red New England clam chowder made with the freshest ingredients.
SOUP DU JOUR7.00
Made from homemade stock, market vegetables and the freshest ingredients.
TEMPURA CRUSTED CALAMARI9.00
Chipotle-garlic aioli, old bay aioli, classic marinara.
CRABCAKES12.00
Jumbo lump crabmeat, panko, spices, chipotle aioli.
MUSSELS & PEPPERONI12.00
Sautéed PEI mussels, spicy homemade marinara, fine herbs.
MEDITERRANEAN SALAD9.00
Feta cheese, pepperoncini, cucumber, diced red onion, tomatoes, kalamata olives,
extra virgin olive oil.
CAESAR SALAD9.00
Chopped organic romaine, anchovy, pecorino, croutons.
With Grilled Chicken 12.00
With Shrimp 16.00
PANKO CRUSTED CHICKEN17.00
Baby greens, cucumbers, tomatoes, onions, Italian vinaigrette.
LINGUINI WITH CLAM SAUCE17.00
Manila, cockle & little neck clams, and our own signature red or white sauce.
ARTISAN RIGATONI17.00
Sweet sausage, broccoli rabe, cannellini beans, light garlic wine sauce.
PENNE A LA VODKA12.00
Penne pasta, creamy homemade vodka sauce, fresh pecorino.
Kindly notify your server of any food allergies. Gratuity of 20% added to parties of 6 or more. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illness.
